Is it safe to use olive oil when pregnant?
While pregnancy is a great experience, it can make women worry of various nutritional options. If you’re debating whether to include olive oil in y...
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The vitamins in olive oil:
Everything you need to know
Where is olive oil produced in Spain?
Not only does Spain produce more than half of the world’s olive oil (with more than 350 million olive trees harvested each year), but the enduring ...
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The vitamins in olive oil: Everything you need to know
The health advantages of olive oil have been studied extensively. Antioxidants in extra virgin olive oil, which is the highest grade oil available,...
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What Is Olive Oil?
Olive oil is produced from olives. The oil is extracted by pressing freshly harvested olives. Olive oil can be dark green or golden in color. The c...
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Can I eat an olive straight from the tree?
No, you cannot. If you pick up an olive from the tree and try to eat it you will have an unpleasant surprise. The olives from the tree have a face-...
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NYIOOC World 2022 Award Winner
Since its foundation, Virgen de La Estrella-Maimona has been known for the production of virgin olive oils of excellent quality and care for the e...
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Our selection
This EVOO is crafted exclusively from ecologically farmed Morisca olives. All grown at a family- owned olive farm and processed in our own cooperative. It is a monovarietal EVOO, not a blend. So it has its true identity coming from the Morisca olives which are only found in the Extremadura region of Spain. This is a vibrant emerald-green oil that combines a delicate fruity flavor with a fresh, peppery finish.
The Textura ECO is the perfect EVOOas a dipping oil for crusty breads or blending into salad dressings, this flavorful oil also adds a delicious finishing touch to soups, grilled meats and vegetables.